Black Katakuchi Bowl with Spout

Black Katakuchi Bowl with SpoutThe Black Katakuchi is an authentic pouring vessel with a spout on one side, and is often used for serving sake or tea as well as transferring liquids. This rounded katakuchi has the perfect shape for properly whisking Hojicha Powder, and a convenient spout for pouring the tea with ease. This authentic Seto ware ceramic has an eye catching black glaze. The luxurious glaze gives the surface a velvety smooth finish that makes it enjoyable to hold the

Keep the Bamboo Whisk from being exposed to sudden changes in temperature or humidity level

The Plum Charm Chasen is a bamboo tea whisk featuring a red and silver charm inspired by the Japanese plum blossom

water quantity or temperature

Hojicha Classic

and can be used in hojicha lattes

while being careful not to press the chasen against the sides and bottom of the chawan

and is best experienced when brewed at this lower temperature

Combine Matcha Wakatake with sugar before adding other ingredients

Prepare Hojicha Hanamitsu by steeping 8 grams in 240 ml of 80°C water for 30-60 seconds

These allow the tea leaves plenty of room to steep in the 180 ml (6 oz) capacity of this small kyusu for one

5 cm x H 5

and makes its pleasant maple syrup scent and woody sweetness a delightful surprise