ARHUMATIC | Passiflora Edulis (Passion Fruit, Vanille)

ARHUMATIC | Passiflora Edulis (Passion Fruit, Vanille)Aromatic herbs are very important in the culinary art. They harbour the flavours well, allowing the lifting of a dish or a desert. (They also have digestive and medicinal virtues etc) To use them well it is imperative that they are properly fresh. ARHUMATIC MENTHA has been made with a view to bringing out the digestive virtues of this herb and create a real mint liqueur. Dont look for the flavours of a mojito. It is rather an evocation of mint tea

spontaneous fermentation and malolactic fermentation was allowed

fruit pumice palate that is crisp

Shape: LanceroWrapper: Ecuador CorojoFiller: Dominican

fruity aromas at the end of the palate balanced with a slight sweetness

Scotland - Islay

Crafted at the acclaimed San Nicolas distillery in the Los Altos region of Jalisco

The inimitable taste of Beluga Hunting is created thanks to carefully selected natural ingredients and unique production technologies

Dry and complex but also soft on the palate

and a touch of imported tequila

Straw bright yellow color

The palate has a lovely blast of tropical fruit

dinner table