Vaughan - Adult Cooking Class - Chinese Dumpling Night

Vaughan - Adult Cooking Class - Chinese Dumpling NightA Hands On Celebration of Chinese Comfort Food! Fold, crimp, steam, and sear your way through a flavourful dumpling night. You'll build confidence in classic Chinese techniques while enjoying a vibrant meal from start to finish. Key Learning Points: Dumpling dough handling and folding techniques Layering flavour in sauces and noodle dishes Cooking vegetables to preserve crispness and colour What's Cooking? Chicken Wonton Soup with Scallions and Ginger

·      Buttermilk Fried Chicken and Waffles with Dill Slaw

and food-handling

o    Pescatarian and Vegetarian Substitute Available

NO CLASS ON TUESDAY OCTOBER 13 FOR THANKSGIVING LONG WEEKEND

savoury broth enriched with umami-packed miso

Cinnamon Buns (“Fat Archies”)

Spaghetti alla Carbonara with Crisp Zucchini

confidence and creativity

all while encouraging their creativity

This class is always a surprise

Join us in the kitchen as we harness the true Canadian spirit in her prime seasonality

Baked Chocolate Donut Holes