Hearty Vegetable Stew

Hearty Vegetable StewA seasonal soup with potato, carrot, celery, kidney beans, and peas, cooked in a hearty mushroom broth with red wine, tomato, vegan Worcestershire, and gluten free tamari. Available fresh in pint sized or quart sized containers this week. Just select which size you'd like from the dropdown menu. Gluten free, dairy free. Contains gluten free soy sauce and broth is cooked with red wine. Vegetable broth used may not be certified gluten free for those

Select which size/pasta type you'd like from the drop down menu

Roasted red potatoes are tossed with red bell peppers

We're partnering with Cottagescapes Bakery to bring you a limited quantity of scones made of freshly milled wheat berries

which are crusted with cornflakes and baked

We recommend pairing the patty & gravy with mashed potatoes or your other favorite side dishes

We do not currently have physical gift cards available for pick up

and roasted red pepper

We're partnering with our friends Thistle's Summit once again to bring you a box of gluten-free

Comes in a pack of 4

The full ingredients will be listed here

This week will include our cashew-based Spinach Artichoke Spread

This is available in one or two servings — just choose which size you'd like from the drop down menu