SKU:32528770090
Vaughan - Winter Break Camp - Day 3: Baked and Sweets
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 13 - Jul 18
Description
Vaughan - Winter Break Camp - Day 3: Baked and SweetsOur winter break camp is sure to inspire your child's inner chef! Hands on experience to get kids comfortable in the kitchen and try new foods, all while encouraging their creativity Our junior chefs will learn to make all of the recipes from scratch, learn to use a variety of utensils, learn kitchen safety and hygiene, how to properly measure dry and liquid ingredients, how to follow a recipe, table etiquette and much more Camp runs from 9 am 4 pm
Lemon aioli
Cheese ravioli and tortellini
Deep dive into Indian cuisine
Mini Apple Crisps and Crumbles
Our expert chef will guide you through the unique ingredients and techniques
Roasted Cauliflower Steaks with Parsley and Tahini Dressing
Open your eyes and taste buds to local Canadian ingredients and recipes
Maple-whiskey butter tarts
slow cook or cook on indirect heat
and Chorizo Sausage
Classic miso soup
Huevos rancheros
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- Standard: 3-7 business days
- Fast: 2-3 business days
- Express: 1-2 business days
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
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