Swissly Cheese

Swissly CheeseSwiss cheese is a generic name for several related varieties of cheese. While it has a firmer texture than baby Swiss, its flavour is mild, sweet and nut like. It has a savoury, but not very sharp taste. Some types of Swiss cheese have a distinctive appearance. The process of Swiss cheese making is designed in a way that no rind forms on the cheese. It can be eaten with fruits such as apples, pears, grapes and thinly sliced prosciutto ham and salami.

a cosmic diagram reminding us of our relation to infinity

This book made with Auroville hand-made paper and folded in an Origami way is a small beautiful object to be discovered inside a blue paper case

Profits from the sales will be donated to Matrimandir

This does not come with the chain

where she explored the Japanese way of life and the Japanese culture

named 'The Mother' - Sri Aurobindo's spiritual collaborator

if you are noise-sensitive

Wilfried Huchzermeyer has studied Indology and philosophy in Germany

and healing

anti-oxidant

The choices of materials we work with are both non toxic to users and workers and are also safe in the environment

Decorated with flower petals and gold leaf it is a unique way of expressing your feelings