Bodega Garzón | Estate - Cabernet De Corte

Bodega Garzón | Estate - Cabernet De CorteWinemaker's NotesThe combination of Cabernet Franc, Tannat, Merlot, and Marselan in this Cabernet de Corte reveals aromas of spices, herbs, and green pepper. Gentle and silky in the mouth, it expresses notes of spices, soft black fruits, and berries. Country & Region Uruguay Grapes Cabernet Franc, Tannat , Merlot , Marselan Food Pairing Lamb, Veal, Game Serving Tips We recommend serving red wines at 10 12C (50 55F). This can be achieved by opening the

87 / 100 Wine Enthusiast

Juniper takes centre stage

The palate offers notes of oranges

Aged cheeses such as manchego or pecorino

Sweet honey and vanilla flavors layered with Jack Daniel’s signature oak and caramel notes

Match well with even more fatty dry meet dishes (lardo

Using rye whiskey in place of the French brandy

characterized by rainfall in winter and spring and by drought in the summer period

and its flavor includes fruity hints of pineapples and golden apples

The new single malt is said to be made with whiskies spanning various ages (hinting at the inclusion of older whiskies than the previous NAS release) with classic delicate

Flavors of subtle smoke from the peated malts of the Caol Ila distillery

intensely aromatic character and a slightly cloudy appearance