Biltong Slab

Biltong SlabOld World Craft. New World Obsession. Our Biltong Slab is air cured grass fed beef seasoned with bold spices and tangy vinegarthe authentic South African way. No heat, no shortcuts, just time and tradition doing what they do best. Why You'll Love It Biltong isn't jerky. It's better. Where jerky is heat dried, biltong is slow air cured over days, allowing the flavors to develop deeply and the texture to stay tender and moist throughout. Each slab is

The pepper heat builds gradually

Our Mango Pineapple Beef Jerky is slow-marinated premium brisket with real mango and pineapple—a bold flavor adventure that proves jerky doesn't have to play it safe

New World Obsession

Then the rich

sun-ripened mango and tangy pineapple sweetness

minus the 12-hour cook time

Our Original Beef Jerky is slow-marinated premium brisket with a perfect balance of salt

Slow-dried in small batches for consistent quality

high-protein snackers

or anyone who wants a jerky that delivers on both ends of the flavor spectrum

It's the jerky you keep coming back to because nothing else compares

The first bite hits with a sharp