Ortiz Yellowfin Tuna in Olive Oil (3 x 92g Tins)

Ortiz Yellowfin Tuna in Olive Oil (3 x 92g Tins)Ortiz Yellowfin Tuna is mostly fished off the west coast of Africa. It is cooked and then preserved in olive oil, resulting in firm chunks of flavoursome tuna. It is great served in salads or sandwiches and perfect for use in the classic Galician Tuna Empanada. Conservas Ortiz was founded more than 100 years ago and is established in the small fishing village of Ondarroa, located in the North of Spain, on the Cantabrian Coast on the Bay of Biscay.

including loosening and aerating soil

Housed in a wooden box for safe-keeping

but also for salads and marinades

soft cheeses

Make fresh pasta from home with the Imperia manual pasta machine and experience the superior taste and texture of homemade pasta

such as bechamel

the anchovies are cleaned of salt

The First Run is made using a small batch of greener olives picked at the beginning of the harvest

The can is then removed from the bath and hung to dry

and dries fast – perfect for drying glassware

It's a versatile pasta making it a staple in Italian cuisine

It is perfect for getting into the tight spaces between plants to weed and work the soil