Bernardi Refrontolo | Prosecco DOC Frizzante

Bernardi Refrontolo | Prosecco DOC FrizzanteNatural wine has no uniform definition. It is a general term used to describe artisanal wine made using organically and or biodynamically hand picked grapes which are vinified with little or no intervention. Winemakers often rely on indigenous yeast to catalyse natural fermentation, avoiding the use of any chemicals, additives or sulphites. The result is wine which is alive, energetic, vibrant and unexpected a welcomed contrast to the industrial

and gentle sweetness

Sweet and oily with notes of dried fruit

Jameson Caskmates is a collaboration between the distillery and nearby brewery Franciscan Well

It's made from 27 different herbs and aged in oak for a year

The 10 year old may now have stable mates but it still keeps its place as the easy drinking centre of the range

South Africa - Western Cape - Breede River Valley

Grape Varaity

Lots of dark fruit notes complement classic rye heat

a touch of fruit

nuts and toffee

MASTER MEDAL: American Whiskey Masters

selected and bottled by the Maison du Whiskey