Beef Tenderloin

Beef TenderloinKnown for being the most tender cut of beef, you may know the Tenderloin as the Filet Mignon. You can portion this cut into steaks, slice it thin for beef carpaccio, or roast it whole for a decadent family dinner. Like all of our beef products, our beef tenderloin is 100% grass fed & finished on a sustainable rotational grazing system. Tenderloins are approximately 2. 5lbs & 3lbs, and may vary slightly. After ordering: expect a call email from Willows

5-3lb roasts

5-5lb roasts and extra large 8-9

our NY Strip cooks hot and quick to develop it's classic bold

A tongue weighs approximately 2lbs and may vary slightly

Many of us know that the cut received its name from the famed Delmonico’s steak house in New York

including allergies

It's best when roasted and sliced thin

5lb roasts and may vary slightly

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our beef eye round is 100% grass fed & finished on a sustainable rotational grazing system

Known for being the most tender cut of beef

Having your own freezer section at home simplifies meal planning and gives you plenty of options