Obubu Genmai - Roasted Brown Rice

Obubu Genmai - Roasted Brown RiceWe isolated Genmaicha's lovely roasted rice and created Genmai. Made by roasting mochi rice, it is sweeter and crispier than regular rice. You can add this Genmai to any tea of your choice, creating a original sibling of Genmaicha. Genmai can also be added as a satisfying garnish to salads, soups, sandwiches or even eaten alone as a healthy snack. Ingredienser: ristet brun ris Net weight: 80 grams.

sweet and smooth at the same time

which also produces the "cloud" of delicate and natural aromas in the tea

In the south-western and densely forested part of China lies the Yunnan province - the birthplace of the tea plant

Milky oolong has a soft and round taste with a distinct note of milk

walking you through difference in both regional style as well as methods of preparation

each carefully crafted to provide a unique experience

He has had a large number of group and solo exhibitions at home and abroad in his career spanning over 40 years

beautiful green color

and a deep connection to nature

Rooibos is an herbal tea that comes from the bush Aspalathus linoaris

Round taste with depth

you’ll savor three distinctive oolongs: