Ovum PNK Salt Rosé

Ovum PNK Salt RoséOvum PNK Salt Ros comes from Oregon, primarily made from Cabernet Sauvignon, with dashes of Riesling and Sauvignon Blanc. The wine has a lovely light ros hue and delivers a striking aromatic profile: expect aromas of bright cherry jam, ripe red fruit, green fig and a hint of currant or geranium leaf. On the palate it is dry, lively and fresh, with zippy acidity and a taut, salty or mineral tinged finish that gives it a pleasantly savoury edge. It

They were quickly pressed to avoid any prolonged contact with the skins

Captivating aromas of white peach

minimal winemaking was employed to allow this stony terroir to shine through

Natural fermentation occurs in stainless steel tanks

this wine is delicious when served slightly chilled

This is an elegant

with fine but firm tannins

carrying through to a mouthwatering

A small amount of Chardonnay is blended in to complement the ripe fruit flavours of the Pinot Noir

with a fresh line of acidity that keeps everything poised and makes it superbly food-friendly

Crisp and fresh on the palate

the winery is surrounded by very old bush vines