Maestro Dobel 50 1973 Extra Añejo Tequila

Maestro Dobel 50 1973 Extra Añejo TequilaDobel 50 Extra Aejo 1973 is an exclusive edition aged in toasted American oak barrels and Pedro Ximnez Sherry Wine barrels which adds caramel sweetness, a spicy touch of pepper and ginger, and ripe fruit notes for a unique and complex tequila. A unique blend of Extra Aejo tequilas that have spent a minimum of eight years aging. This Extra Aejo tequila is a silky smooth liquid, crafted from 100% blue agave sourced from a family owned, single estate in

Perfect for those who appreciate a bold and robust taste with every sip

AROMAS: Sweet Cooked Agave

Santa Teresa 1796 is a brand built on resilience and courage and remains committed to supporting and making a positive impact in the hospitality community

The Maverick is made using 100% molasses sourced from Jamaica

Deep within this forest is the Devil's Tower

The third release in the “Trinity” range of Teeling expressions completing our core range of non-age statement Irish whiskeys

The recipe was meticulously developed over two years

for sipping only

to "have the courage of your convictions"

Taste: Subtle with honey and vanilla

peaches and persimmon

Tasting notes:Aroma - Forest-like depth of taste and aroma