Barenjager Honey Liqueur

Barenjager Honey LiqueurDating back to 18th Century Germany, this honey liqueur recipe was formulated to lure bears out of their dwellings by hunters. Originally called Barenfang (Bear Trap), this drinkable honey was not only enticing to the bear, but soon became the drink of choice to the bear hunter as well. Made with the highest concentration of all natural honey, Brenjger is in a class of its own. Additionally, at 70 proof, it is the perfect addition to any cocktail in

or in a tequila old-fashioned

The Last Drop Centenario Tawny Port Duo were selected and blended for the Last Drop by Cristiano van Zeller

” This commemorative bottle celebrating that achievement was released in 2005

5L Magnum Brut - Armand De Brignac Magnum Brut characterizes Armand De Brignac has been created by the famous fashion house André Courrèges

the agave plant is grown in the red volcanic soil of the dormant Volcán de Tequila in the northern highlands of Jalisco

and war for centuries

Martí serves as an excellent base for building classic rum cocktails

Martini & Rossi Riserva Speciale Ambrato Vermouth is a new style of Vermouth di Torino named for its rich amber color

look out for a silky smooth finish and just a hint of agave smoke

is aged for six months (three times the requirement)

he created a single malt whisky so brutish and audacious in character that no person dare entertain the notion of altering its method of distillation

smoked meats with nuances of hops and white pepper spice with an overlay of wet river stone are the signature flavors of this complex barrel proof whiskey