Affineur Walo Le Gruyère AOC Extra Mature

Affineur Walo Le Gruyère AOC Extra MatureThe Affineur Walo Le Gruyre AOC Extra Mature cheese is sweet, and the flavour is perfectly balanced. It grows and fills the mouth. There are the floral, fruity notes, but it is the silky texture with the crunchy crystals and immense flavour that set this cheese apart from other Gruyres. Everything and more than any cave aged Gruyre carrying the cave aged name. The Affineur Walo Le Gruyre AOC Extra Mature is matured for a minimum of 14 months in the

By making to such a small scale

the dop consortium will perform rigorous tests

The Affineur Walo Le Gruyère AOC Extra Mature is matured for a minimum of 14 months in the caves that have been used by the Von Mühlenen family for decades

The original and best

and the product Acetomodena earned its reputation with

Walo has been called a cheese genius and of course he is

*A whole Bath Blue weighs approximately 8kg

But fine cheese needs the best raw ingredients

washed until the cheeses reach their peak

It grows and fills the mouth

Walo’s cellars are in the canton of Fribourg

and not just because it looks so pretty