The Fine Cheese Co. Gift Voucher

The Fine Cheese Co. Gift VoucherPlease select the value of the voucher you wish to give. Vouchers start at 10, and increase in 10 increments. Then Add to basket and go to the checkout. * This is an eVoucher. We will email you a voucher instead of posting a physical voucher.

The only other ingredient Acetomodena uses

Subtle and delightful partners for cheese

Walo matures his cheeses at higher temperatures than less artisan producers

from cutting the curds with long knives to carefully transferring the fragile curds into the moulds by using the traditional pelle-a-brie ladles

brie-style cheese made to an original 19th century recipe from the milk of the farm's own herd

a godsend for chefs who want to give fish and chicken a hit of flavour

and the family’s herd of Friesians weren’t really the best place to start

with a long finish as the flavour develops from sweet to tangy and ‘meaty’

It's made by Jonny Crickmore from the milk of his own herd of Montbeliarde cows in Suffolk

During this period the cheeses are turned

and not just because it looks so pretty

strong and full-bodied