The Baker's Percentage

The Baker's PercentageThe Bakers Percentage is unlike any other cookbook. There are no recipes. Instead, it encourages the reader to bake bread with autonomy and confidence, according to their own needs and schedule. With chapters on Flour, Starters and Leaven, Mixing and Kneading, Bulk Fermentation, Dividing, Shaping and Proofing, Baking, and more, this is a thoroughly comprehensive guide to baking bread, in whatever way suits you.

We often get the question

minimalist design has earned it 2 Red Dot awards in 2022 and the Platinum Award by A’Design for Cookware & Bakeware in 2020

creating a 100% metal utensil safe cooking surface 4X harder than typical stainless steel that is resistant to scratching

perfect for everyday use

Appellation: California

Lift your cakes from the cooling rack without worry of breakage when you use this handy tool

Be advised that we strongly discourage using the inverted method because it is less stable and therefore prone to tipping over and exposing the user to hot liquid

It includes options such as plates

QB 4473 04473

The extra sharp stainless steel swivel blade with julienne teeth slices twice to achieve for chef like results

Not microwave safe

a local specialty famously praised by Pliny the Elder