Vaughan - Culinary 101 World Tour: Italian Classics Knife Skills

Vaughan - Culinary 101 World Tour: Italian Classics Knife SkillsCalling all foodies and home cooks! Our new Culinary 101 program will take you on a culinary tour around the world, while focusing on sharpening your kitchen skills and having you take home a meal for 2! Join us each week as we sink our teeth into a range of global cuisines. More than just a casual cooking class and not quite as intensive as culinary college, the classes in this course will focus on: Knife Skills Butchery Stocks, Soups, and Sauces

Inspire your child's inner chef and encourage their creativity by joining them in the kitchen

regardless of skill level or variations in physical ability

Garlic Bread

a delectable brown sugar pancake that’s crispy on the outside and gooey on the inside

Winter Break and March Break Camps as well as private parties

we know it isn’t baked but it’s our favourite 😉

Bocconcini

Tender broken kebab served in crisp endive leaves

Baked Chocolate Donut Holes

you’ll learn about the importance of advance preparation to save you time and reduce stress in the kitchen

Guacamole and Pico De Gallo

Great for the whole family (ages 7 and up)