Kitani Wine Nara Blanc 2023

Kitani Wine Nara Blanc 2023Mondebrier, Sauvignon Blanc, Pinot Gris, etc. from their own farm in Tenri City, Nara This white wine is made from grapes planted in Tenri City, Nara Prefecture in 2018. They are grown organically. Mondobrier and Sauvignon Blanc + Pinot Gris are pressed separately and fermented at low temperature of 6 degrees in stainless steel tanks. Before fermentation is complete, the Mondebrier is transferred to barrels for barrel aging. Before bottling,

This wine is uncharacteristically high in price

and the rich umami flavor spreads throughout the mouth

A mellow dry white wine with a citrus aroma

as well as aromas of volatile acid and red fruits

Barrel fermented with natural yeast & no acid

It is different from the typical Kyoho grape that tastes too bright and disappears halfway through

and rich sweetness in the mouth with a smooth acidity and dense

They are then fermented anaerobically in stainless steel tanks

Variety - Zweigeltrebe(90%)

It has a good sugar content and acidity

It was bottled after six months of fermentation in sur lie of fermentation

The taste carefully conveys the nuances of the seeds and peel