SKU:871636507
Flounder Stuffed with Crabmeat
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 12 - Jul 17
Description
Flounder Stuffed with CrabmeatThe mild taste and delicate texture of flounder is enhanced with a delightful crabmeat mixture by partially wrapping the fillet around the crabmeat stuffing. The resulting flavor is to be savored. Sold as individual fillets between 8 10 oz. each. Cooking Instructions Thaw: Bake at 375 for 15 20 minutes. Ingredients: Flounder Crab Breadcrumbs Cracker Crumbs Celery Onions Mayo Eggs Worcestershire Dijon Mustard Parsley Old Bay
Nutritional Benefits of Swordfish
its firm yet flaky texture holds up well in various dishes
slow-cooked with onions
CONVENTIONAL OVEN: Preheat oven to 400°F and bake for 15-17 minutes
moist fish with a firm texture and a distinctive sweet
Handmade from jumbo lump crab meat – the sweetest
Dill Weed Seasoning
Although it is considered a versatile fish
Swiss Cheese
Check out this tasty variation of this award-winning KEY LIME PIE - swirled with a rich Raspberry Melba sauce
or blackening
such as Mexican
Quick Dispatch:
Your Flounder Stuffed with Crabmeat orders ship within 1-2 business days.
Delivery Options:
- Standard: 3-7 business days
- Fast: 2-3 business days
- Express: 1-2 business days
Order Tracking:
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
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