Botany at the Bar: The Art and Science of Making Bitters

Botany at the Bar: The Art and Science of Making BittersA guidebook to everything bittersthe history, science, and plants behind themwith 75 botanical recipes. Not only are bitters the backbone to every great cocktail, these plant packed elixirs have long been used to support health and well being, add flavor, and stimulate the senses. Take a trip around the world with ingredients like saffron, grapefruit, hibiscus, and lemongrass and then bring them home to your kitchen. Be your own alchemist and

Character Earthy · Warm · Grounding

rather than quick fixes or fleeting intensity

This chocolate aromatic scent channels the Tantric marriage of Mother-form and Father-consciousness and merges energies with an enhanced intimacy

and more connected to the moment

Blue Lily has been a ceremonial companion for those seeking to turn inward for centuries

Encourage the natural flow of energy to fill your Sacred Chalice

a herb for those who appreciate a quieter way of unwinding

to respiratory ailments

Yerba Maté

In harmony with Schisandra · Astragalus · Shatavari

Balance is key for a healthy male life and this pack supports the move in this direction

Pairs well with: Rose · Cacao · Catuaba