Midtown Applewood Smoked Cracked Peppercorns

Midtown Applewood Smoked Cracked PeppercornsNot too spicy or overly smoky, a simple way to create complex flavor in your next meal. This is so far from your average ground pepper. The alluring hints of smoke with the freshness of cracked peppercorn combined to an unbelievably delicious end. Uses: Substitute for regular pepper where you want rich, smoky flavor. Makes a beautiful peppercorn gravy to go over potatoes and roasted meat. Try in hearty soups and stews or use to ground a fresh, bright

a great finishing oil in Mediterranean dishes

the Laguiole knife still carries the mark of its ancestors

All natural ingredients and Italian sourcing create in a creamy

Comes with certificate of Authenticity

this creamy

A fruitier taste than most balsamic vinegars

and therefore retains it's texture and color

800  A-Tocopherol: 316

Country of Origin: Spain

a natural region located South of France

No petroleum byproducts

It has a pleasant texture and is rapidly absorbed