Bedekar Fenugreek Powder

Bedekar Fenugreek PowderFresh, bold & yellow Fenugreek seeds from Gujarat are first roasted and then finely ground to make the Bedekar Fenugreek Powder(Methi Powder). Not only is it used to make pickles & ladoos, it is also used as a treating ingredient for diabetic patients.

the Agmark Bedekar Black Pepper Powder is made using premium-grade bold & heavy pepper seeds from Kerela

delicious Gulab Jamuns made using Bedekar Gulab Jamun Mix

Not only is it used to make pickles & ladoos

Tickle your tongue with Bedekar’s Chilli Pickle Mix

the Bedekar Sheera is a snack fit for royalty

Just re-heat them

and bold cumin seeds

Make yours count- and make yours in a snap

crunchy roasted rice puff or murmura snack with bold Maharashtrian flavors

a pani-puri platter

bell peppers or chillies into a bowl of Bedekar Bhajjiya Mix or Bhaji Mix and deep fry them to make the perfect crispy pakoda platter

The Bedekar Sunday masala is especially made for the “Sunday special” non-vegetarian delicacies that are made in Konkan-based Maharashtrian households